Nitrogen pollution threatens Long Island's waters and we have to fix it now.
Explore Local Stories About Water Quality
We're Oyster Farmers
Montauk
An oyster farm with 1 million oysters can filter 50 million gallons of water per day, making them a critical piece in protecting Long Island's water quality from nitrogen pollution
Jim's Solution
A Freeport junkman Jim Ruocco has witnessed what happens when 50 million gallons per day of minimally treated sewage effluent are discharged into a poorly flushed estuary.
Answers & Solutions
Huntington
As a fishermen and scientist, Carl LoBue ponders what our successors will think about the decisions we make today, and how those decisions will impact the island’s fishing future.
Generations
Shelter Island
See how Long Island’s smallest township is a microcosm of the region-wide water quality problem.
On Display
Bellport
When the new Great South Bay inlet created by superstorm Sandy opened up, it formed an 8-mile undeveloped stretch of Fire Island called the Otis Pike High Dunes Wilderness Area.
It's Imperative
Mastic Beach
Mayor Maura Sperry talks about how water quality affects one of Long Island’s most flood-prone communities.
Something Lost
Oakdale
George Remmer, commercial fisherman, restaurant owner, and college professor, laments the changes he has seen around Great River, Grand Canal and Great South Bay.
Collapse of a Legacy
North Sea
Howard Pickerel has hand-built 600 boats in his backyard. Pickerel boats were at one time the backbone of Long Island’s shellfishing industry.
A New Perspective
Springs
Evelyn O'Doherty is a year-round stand-up paddleboard racer, paddler, surfer and yoga teacher who lives in East Hampton.
On Georgica Pond
Wainscott
Even Long Island’s most bucolic communities are not immune to the effects of nitrogen pollution.
A Chef's Connection
Greenport
Forty years ago Bruce Bollman had a vision that Long Island’s North Fork would become a destination calling for gourmet artisanal eateries.
Water Quality Videos Explore the map to find local stories about Long Island's water quality.
Water Questions
Where Does Our Water Come From?
The water that flows from every single spigot in Nassau and Suffolk County comes from groundwater aquifers and nowhere else.
Where Does It Go When I Flush?
Even when working properly, traditional Long Island cesspools and septic systems are not designed to keep reactive nitrogen from entering groundwater aquifers.
What is Nitrogen Pollution?
Nitrogen makes plants grow. But too much of a good thing is a bad thing. When too much nitrogen flows to our bays, fast-growing plants out-compete and kill slower-growing beneficial plants.